The Cook & The Butcher Cookbook
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Product details
| Management number | 14172686 | Release Date | 2025/10/02 | List Price | $18.66 | Model Number | 14172686 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Hardcover by Brigit Binns. Published in 2011. Includes tips from Butchers across America on selecting the best cuts & cooking them to perfection. Juicy recipes for everyday beef,pork,lamb & veal dishes.224 pages. 8.5x1x10inches. Inside is in excellent condition. Covers have some very,very minor wear. Detailed description on photos 2-7. Isbn-13:978-1-611628-113-7.
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Size | N/A |
| Brand | None |
| Condition | Good |
Cookbooks
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