The Korean Cookbook

The Korean Cookbook is a comprehensive and flavorful introduction to Korean cooking, featuring 350 authentic and delicious recipes from Seoul to Jeju Island. Written by an acclaimed Korean chef and culinary expert, the book celebrates traditional regional dishes and everyday food found in home kitchens.

Format: Hardback
Length: 496 pages
Publication date: 05 October 2023
Publisher: Phaidon Press Ltd

The Korean Cookbook is a remarkable culinary masterpiece that has been acclaimed by some of the most prestigious publications in the world. It has been described as a "sophisticated, flavorful introduction to Korean cooking" by The Guardian, "stunning and comprehensive" by Vogue, and "a comprehensive guide to this extraordinary cuisine" by Bon Appetit. This stunning collection of 350 authentic and delicious Korean recipes is written by an acclaimed Korean chef and a Korean culinary expert, making it the perfect guide for the home cook who wants to explore the rich and diverse flavors of Korean cuisine.

The Korean Cookbook celebrates the traditional regional dishes and everyday food found in home kitchens from Seoul to Jeju Island. It features a wide range of recipes, including pantry staples, fermented foods, rice, vegetable dishes, raw food, noodles, stir-fries, grilled meats, soups, stews, hotpots, noodles, dumplings, porridges, rice cakes, and desserts.

Acclaimed Atomix chef JP Park and culinary researcher, chef, and writer Jungyoon Choi have combined their years of research and expertise to create this comprehensive book on Korean home cooking. The book is expansive in breadth and approach, covering everything from the ingredients and culture of Korean food to the techniques and recipes used in traditional Korean cooking.

What sets The Korean Cookbook apart is its emphasis on authenticity and accessibility. The recipes are designed to be tasty and achievable for the home cook, with clear instructions and step-by-step photos that make cooking Korean cuisine a breeze. Whether you are a seasoned chef or a beginner in the kitchen, this book will inspire you to create delicious and authentic Korean dishes that will impress your family and friends.

In conclusion, The Korean Cookbook is a must-have for anyone who loves to cook and wants to explore the rich and diverse flavors of Korean cuisine. With its stunning photography, comprehensive recipes, and expert guidance, this book is the perfect companion for the home cook who wants to create delicious and authentic Korean dishes in their own kitchen.

Weight: 1706g
Dimension: 277 x 187 x 42 (mm)
ISBN-13: 9781838667542