Vintage 1953 Kerr Home Canning Book Methods of Canning Processing Collectible

Dive into the timeless art of preserving with the "Vintage 1953 Kerr Home Canning Book."


A treasure trove of knowledge, this collectible paperback offers a comprehensive guide to canning methods, complete with recipes, freezing charts, question & answer section and storage instructions. Also contains photos and illustrations on a variety of subjects.


It's a valuable resource for both beginners and seasoned canners, providing clear guidance on preparing jars, understanding canning terms, and approximating yields for a variety of fruits and vegetables.


The book, published by Kerr Glass Mfg. Corp., features 56 pages filled with illustrations and altitudinous charts that cater to the home canner's needs.


Its revised edition status assures that readers are getting the most current advice from the 1950s era, ensuring that the techniques and narratives are as relevant today as they were at the time of publication.


Includes recipes for fruits, desserts, meats, juices, vegetables,