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Management number | 7844304 | Release Date | 2025/09/02 | List Price | $10.80 | Model Number | 7844304 | ||
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From Highlands Bar and Grill
About the Book: It features over 150 recipes showcasing Stitt's distinctive Provençal-influenced Southern cuisine, drawing inspiration from his renowned Highlands Bar and Grill in Birmingham, Alabama.
Author: Frank Stitt is a celebrated Southern chef and owner of Highlands Bar and Grill, Bottega, and Chez Fonfon restaurants.
Content: The book includes a range of recipes from traditional Southern dishes to more inspired creations, emphasizing the use of fresh, seasonal ingredients.
Recognition: It received a Starred Review from Publishers Weekly and won the SIBA (Southern Independent Booksellers Alliance) Award for best cookbook in 2004.
Category | Books > Reference Books > Cookbooks |
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Size | N/A |
Brand | None |
Condition | Good |
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